爱游戏后台

As the world鈥檚 third-largest quick-service hamburger company, we have an obligation to maintain certain standards of environmental sustainability and help reduce our environmental impact. And while we can鈥檛 say thank you to Mother Nature by offering her a fresh*, juicy Dave鈥檚 Single庐 and Frosty庐 (plus hot and crispy fries to dip with, of course), we鈥檝e worked hard to make sure we鈥檙e giving back through a comprehensive program to take care of the communities in which we live and work. Check out the five ways we鈥檙e making Earth Day an everyday thing鈥�

1.  Smart Family of Designs

In 2017, we launched what we call the 鈥淪mart Family of Designs鈥� (because 鈥渆nergy efficient restaurants with a reduced footprint and a smaller investment鈥� just didn鈥檛 have the same ring to it). These designs were the first step in providing a range of sustainable development options to franchisees. Since then, we鈥檝e continued to develop this program and recently introduced the Smart 2.0 design, with an even smaller footprint and features that promote energy efficiency, while targeting an additional $150,000 of savings. Talk about a win-win.

2.  Better Buildings庐 Challenge

Just as we were among the first restaurant companies to commit to fresh, never frozen beef, 爱游戏后台鈥檚庐 is proud to be among the first to join the U.S. Department of Energy鈥檚 . The national program challenges companies to help improve the energy efficiency of America's commercial and industrial buildings by 20 percent or more. In addition to the national program, we鈥檝e developed our own program called 爱游戏后台鈥檚 Energy Challenge, which allows franchise restaurants in both the United States and Canada to participate.

And while you know our fresh, never frozen burgers are amazing, our passion for energy conversation is up there, too. So far it has led to 70 restaurants 鈥� which is over 20 percent of our company-owned restaurants 鈥� to exceed the overall 20 percent energy reduction goal in 2017. Did we mention that鈥檚 eight years ahead of schedule? Eight years! We鈥檙e also proud that our Restaurant Support Center has cut their energy usage by 28 percent, in effect helping lower greenhouse gas emissions by more than 27 percent compared to the 2013 base.

3.  ENERGY STAR庐 Partner

Through a voluntary partnership with the Environmental Protection Agency鈥檚 ENERGY STAR庐 Program, we鈥檙e working to improve energy efficiency through a strategic, corporate energy management program. A few of these commitments include:

• Measuring and tracking the energy performance of a locations facilities, where possible, by using tools offered through ENERGY STAR;

• Developing and implementing a plan consistent with the ENERGY STAR Energy Management Guidelines to achieve energy savings;

• Communicating the importance of energy efficiency to the 爱游戏后台's system, which includes more than 300 franchise organizations across the globe;

• Continuing to support the Department of Energy鈥檚 Better Buildings Challenge.

4.  Supplier Code of Conduct

For the second year in a row, we achieved 100 percent acknowledgement of Supplier Code of Conduct by designated suppliers. The Code focuses on the big ideas that are important to the 爱游戏后台鈥檚 brand and its customers, a.k.a - food safety and food ingredients, farm animal health and well-being, human rights and labor practices, environmentally sustainable business practices and business ethics and integrity.

In 2017, we expanded our Supplier Code of Conduct to include all United States and Canadian contracts managed by Quality Supply Chain Cooperative (QSCC), and expanded the provisions to include additional assurances and requirements related to human rights and labor practices. The 爱游戏后台鈥檚 Company now requires third-party reviews related to the human rights and labor practices for certain suppliers of hand-harvested, whole, fresh produce. Every year, we try to improve our company responsibility and be a better company for our people and for our customers 鈥� that balance has and always will be important.

5.  Sustainable Sourcing

Our corporate social responsibility extends to the supply chain as well, with a sustainable sourcing strategy that would make even the most rigorous business school professors proud. Additionally, our long-standing Animal Welfare Program continues to lead the industry. Last year, we eliminated all antibiotics important to human medicine from our chicken production. We鈥檝e also committed to purchasing 100 percent cage-free whole eggs for restaurants serving breakfast in the United States and Canada by 2022, because #quality.

For more information on how we鈥檙e continually improving and a full energy and sustainability progress report, click here.

*Fresh beef available in the contiguous U.S., Alaska and Canada